Whether baking cakes or pastries, it has always been a therapy. Let’s get into the art of baking goods and making every occasion sweeter with the sweetness of cakes, cupcakes, muffins, and donuts.
The fluffiness and softness of cakes have always mesmerized people, with every bite people get the essence of the flavor enriched with the moisture locked in every bite.
Are cakes healthy?
Baking cakes and pastries have always been counted as sweets and sweets have always been considered junk but here in BAKED CAKERY, you will get as you want… DO YOU WANT SUGARLESS? YOU WANT WITHOUT PROCESSED FLOUR? YOU WANT JAGGERY PRODUCTS?
GET YOUR ORDER CUSTOMIZED AS PER YOUR WISH WITH YOUR OWN PREFERRED HEALTHY PRODUCTS.
- JAGGERY-WHOLEWHEAT TEA CAKE- This includes whole wheat flour and the sweetness and pure flavor of jaggery with the moisture locked in the cake from the essence of jaggery and desi ghee.
- JAGGERY-WHOLEWHEAT MUFFINS- For the mini cravings there are healthy cupcakes that consist of jaggery and wholewheat flour. These have the perfect combination of jaggery and wholeness of whole wheat grains.
- WHOLE-WHEAT ICING CAKES- These cakes have wholewheat batter and minimum icing for decoration as per the preference, which makes them healthy and tasty.
Are cakes eggless?
Most cakes and pastries have eggs as their main ingredient which makes it difficult for many vegetarian customers to enjoy the cake, so we make our cakes and all other bakery items without eggs and it comes out to be more fluffy and yummy with the soft texture given my yogurt and baking powder.
The substitute of eggs makes our cakes more soft and delicious with the sponge effect and also this makes it readily available for all kinds of customers to enjoy each kind of cake without any guilt.
We make tea cakes, cupcakes, and icing cakes without eggs so that everyone can enjoy each slice of cake without any guilt of being eggetarian. We keep in mind the beliefs of all the customers, hence making the delicacies eggless.
How many variations can we have in an icing cake?
Icing cakes can be varied in different flavors and decorated in different ways as per customization. Whipped cream is used for the icing of cakes, enriched with different flavors as per your own choice. Flavors can be varied as per the customer’s choice:-
- Pineapple icing cake- This includes a vanilla sponge with the flavor of crushed pineapple and small pieces of pineapple in between the layers of the sponge. This gives the essence of fresh pineapple locked in the moisture in the cake with fresh whipped cream.
- Strawberry icing cake- This has a vanilla sponge with the flavor of crushed strawberries and pieces of fresh strawberry along with the whipped cream to lock the moisture and essence of strawberries in the cake.
- Mango icing cake- The most loved one in the summer season includes a vanilla sponge with mango puree in it and freshly cut pieces of mango in between the layers covered with whipped cream mixed in the mango puree.
- Mixed fruit icing cake- This flavor includes the essence of all the fruits available seasonally, mainly including apples, pineapples, pomegranates, mangoes, etc. It has the flavor of every fruit with its crushed puree and pieces of them in between the layers of cakes.
- Chocolate icing cake- This includes the flavor of cocoa with heavy cream and whipped cream. It also includes melted chocolate with pieces of choco chips in every bite.
- Chocolate truffle cake- This includes only chocolate with heavy cream, It has chocolate in and out of the cake with a cocoa sponge and also includes choco chips inside the layers of cake.
- Nutella icing cake- In the Nutella cake we include a cocoa sponge with Nutella filling in it and covered by the whipped cream for the icing of the cakes
- Oreo crunch icing cake- This includes chunks of Oreo along with melted chocolate. It gives a mesmerizing taste of chocolate with the crunch of Oreo in each bite.
- Kitkat icing cake- For kitkat lovers, this will be the best choice because it includes the flavor of melted chocolate with the cocoa sponge and kitkat crunch in every single bite.
- Rasmalai icing cake- This includes the touch of Indian sweets with the rabdi filling and pieces of ras malaii in every bite. The icing includes the essence of rabdi in it which makes it perfect for indian occasions.
- Kaju katli icing cake- For kaju katli lovers this will be the best choice including the essence of rabdi and pieces of kaju katli in every bite.
- Gulab jamun icing cake- The gulab jamun cake includes the chashni in the icing of the cake with the pieces of gulab jamun crushed in between the layers.
- Ferrero Rocher icing cake- This includes melted milk chocolate with the cocoa sponge and filling of Ferrero Rocher chocolate and also topped up with Ferrero rocher chocolate.
Can cakes be sugarless?
Cakes are mainly eaten as sweets but if you don’t like sweets or you are a diabetic patient or you want to have low-calorie cake with zero processed sugar, then we can customize your order as per your preference.
There are many choices that you can have if you do not want processed sugar or jaggery in the cake:-
- Banana walnut cake- This cake does not include any kind of processed sugar in it because the banana acts as the sweetening agent in it. Banana not only gives a sweet taste to the cake but also make the cake super soft and spongy and give moisture to the cake with a bouncy texture.
- Dark chocolate tea cake- In this cake dark chocolate gives a sweet taste and dark color to the cake, it has no processed sugar in it because low-calorie dark chocolate makes the cake sweet and yummy at the same time.
- Peanut butter cupcakes- These cupcakes include peanut butter instead of any processed sugar and also make the cupcakes rich in protein.